Garden party season is here— impress your guests with @theweekendmixologist's latest Empress 1908 recipe: The Garden Party! Featuring peach liqueur, vibrant lemon, and a seasonal grapefruit rose cordial, it's a must-have at your next backyard soirée.

Method

Add all ingredients except soda water to a shaker and add ice. Shake, and strain over ice into a cocktail glass. Top with soda water. Garnish with edible flowers and a sprig of mint. To make the cordial, combine equal parts fresh pink grapefruit juice and cane sugar in a medium sauce pan. Bring to a light simmer and stir until the sugar is dissolved. Cut the heat, add dried roses and a few dashes of cucumber bitters. Let cool, strain and refrigerate.