Get ready to discover the drink of your dreams! @amandagryphon brings us a classic Italian creation, featuring lemon sorbet and a splash of bubbly. The perfect balance between dessert and a cocktail, the frozen Sgroppino al Limone pairs delightfully with a patio dinner!
ingredients½ - 1OZEmpress 1908 Gin½CUPLemon Sorbet1½OZSparkling WineLemon Slices & Extra Sorbet for Garnish
MethodAdd Empress 1908 Gin and lemon sorbet to a mixing glass and whisk gently until slushy in texture. Pour into a frosted coupe and top with chilled sparkling wine. Garnish with extra lemon sorbet scoops and slices of lemon. Enjoy!