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  • Cocktail No. 109:

    PRINCESS & THE PEA FLOWER

    Pretty in pink, the 'Princess & The Pea Flower' by @queenbeemixology is a tropical dream. From flavours of fresh grapefruit to the smoothness of creamy coconut, this recipe is best paired with a sunny day!
    ingredients
    2OZ
    Empress 1908 Gin
    ½OZ
    Triple Sec
    1OZ
    Cream Of Coconut
    1Oz
    Fresh Grapefruit Juice
    ½OZ
    Lemon Juice
    2DASH
    Orange Bitters
    Butterfly Pea Flower Tea⁠
    Shredded Coconut
    Method
    Add all ingredients, except butterfly pea flower tea and shredded coconut, to a cocktail shaker.⁠ Top with ice and shake until chilled.⁠ Pour into a cocktail glass over fresh ice. Float butterfly pea flower tea on top, and add a sprinkle of shredded coconut.⁠
    Download
Princess-The-Pea