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  • Cocktail No. 83:

    PINK PEPPERMINT SOUR

    Adorned with crushed candy canes, the Pink Peppermint Sour is a proper holiday treat! Recipe by Empress 1908 Brand Ambassador, Tracey Eden.
    ingredients
    2OZ
    Empress 1908 Gin
    1OZ
    Candy Cane Syrup
    ½OZ
    Fresh Lemon Juice
    Crushed Candy Canes
    Method
    Use thick simple syrup or honey to rim a cocktail glass with crushed candy canes. Shake ingredients on ice. Strain into the cocktail glass, and enjoy!
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Pink-Peppermint-Sour