Lychee Jasmine Boozy Boba
A unique Boba Tea cocktail made with Jasmine, lychee, and of course, Empress 1908 Indigo Gin. This creation by @spiritedla is truly as delicious as it looks!
OZ
ML
Ingredients
2Oz
Empress 1908 Indigo Gin
1Oz
Fresh Lime Juice
0.75Oz
Jasmine Tea Syrup
0.75Oz
Lychee Liqueur
Taro New Sago Boba, rested in Jasmine Syrup
Purple Taro Candy (optional)
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Method
Fill a collins glass with 3-4 tablespoons of purple taro new sago boba and plenty of ice (in layers). Add Empress Indigo Gin, fresh lime juice, jasmine syrup, and lychee liqueur to a cocktail shaker with ice and shake until chilled. Double strain into the collins glass and top with purple taro candy to garnish (optional).
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