The La Vie en Rose has us mesmerized with its stunning appearance and unique flavour combination. Mixing the warm flavour of cardamom with romantic rose, this sip by our friend @mintforthesoul is a date night favourite!
Coat glass rim with lemon juice, and dip in cardamom sugar. Add crushed cardamom pods and Empress 1908 Gin. Let sit for 5-10 min to let the flavours infuse. Add rose water, simple syrup, and lemon juice, and mix. Add ice, and top off with sparkling water. Garnish with dried rose petals. Enjoy!