A fresh twist on the beloved gimlet cocktail, the Cool As A Cucumber brings tart, herbal spring flavours into the spotlight.
ingredients1.5OZEmpress 1908 Gin1OZLemon Juice1OZSimple Syrup4-5Cucumber Slices6-7Basil Leaves
MethodMuddle the cucumber slices in the bottom of your shaker. Add the remaining ingredients and shake on ice. Strain into a chilled rocks glass. Garnish with a basil leaf and cucumber ribbon.